Kitchen must-haves!

It has been so nice to notice how the amount of cooking and time spent in the kitchen has increased over the past few years, especially this past year. Social media channels and blogs have been filled with beautiful creations made in the kitchen. People seem to have realized how easy, therapeutic, and healthy is it to cook at home! The emphasis on the quality of the ingredients has rocketed as well: more and more people are leaning towards organic and locally grown foods.

High-quality ingredients will only get you so far though – you also need the right kind of kitchen tools to succeed. You don’t need a ton, but a few basic essentials will do. The same goes for kitchenware as for food: quality matters. By buying high-quality kitchenware, you can be sure that the tools are durable and trustworthy, and you are also making an environment-friendly decision.

Snag these and thrive in the kitchen:

A proper frying pan: One of the most important and often the most expensive kitchen tool is a high-quality frying pan. This is why we think it is important to do some research on them before buying one. When choosing the perfect frying pan for you, the most important factor is its usage, and what YOU want from your pan. We recommend that you have two pans for different kinds of needs: A pan that can take the heat, mainly for high-temperature cooking and searing, and a coated pan for everyday use. Read more tips on how to select the right kind of pan for you here!

A Pot and a Saucepan: A quality steel pot is a great choice if you are looking for a multifunctional option: cook potatoes, eggs, veggies, pasta, rice, soup, etc. – all that in one! Next to a pot, this coated saucepan with a handle and lid is the perfect assistant for sauces or your morning oatmeal. Select the right size pot based on the number of your family members and/or the number of people eating your delicious meals!

Other cookware: Cooking is a key element of.. well cooking, so don’t let yourself fall short because of your tools. Pots, casseroles, baking trays, etc. work in a multitude of ways, and most can be used both on the stovetop or in the oven.

Kitchen knives: The right kind of knife should bring confidence and safety into the kitchen! The characteristics of a high-quality kitchen knife are its material, design, durability, and price. In most cases, a high price point is a testament to quality materials, craftsmanship, and multiple stages in the knife’s manufacturing process. If it happens to get dull, a proper kitchen knife can be sharpened back to its former glory. Your kitchen should have 3-5 different quality kitchen knives and a sharpener. To make sure your knives last long, make sure you store them properly – a knife block or magnet works well, for example. To get more tips on choosing the right kind of kitchen knife, click here.

Chopping boards: A wooden chopping board is usually a great choice – it is sturdy, hygienic, and knife-friendly. A beautiful wooden chopping board also functions as part of your kitchen decor. However, one chopping board won’t do. For example, onions and chicken shouldn’t be cut on the same board as your other ingredients.

Kitchen tools/utensils: Every kitchen should have a selection of high-quality, durable, and hygienic kitchen utensils. Our hand-picked essentials: peeler, spatula, ladle, pair of tongs, whisk, silicone spatula, measuring cups, thermometer, grater, citrus juicer, pastry brush, and pizza cutter.

Other necessities:

  • Whisking bowls: an important part of cooking is preparation, mixing, and whisking. In order to do this easily, your kitchen should have a variety of different-sized bowls. The durable and practical HEIROL Pro–series mixing bowls are made of stainless steel. A steel bowl doesn’t shy away when the going gets rough. Easy to clean, even after whisking eggs for example.
  • Mandoline slicer: this little helper will make chopping or cutting vegetables and fruit a breeze. Easy to prepare veggie stick of french fries for example!
  • Timer and kitchen scale: whether in the form of time or amount, some recipes require more precision than others. So, make sure you have the help you need.
  • Spice mills: food without spice, is like the Spring without sunshine. Basic spices, like salt and pepper, will do if you’re getting used to adding spice to your food. However, freshly grinded pepper is a totally different beast than pre-grinded. You should have separate spice mills for specific spices, as the machinery varies based on the spice. For example, a salt mill has ceramic machinery and a pepper mill has one made of steel.
  • Strainer: strain, rinse, sift away. A good strainer will do the work, if you may.

Kitchen textiles: Beautiful kitchen aprons and kitchen towels make cooking more fun and bring beautiful colors into your kitchen. Potholders and oven gloves will help you handle hot dishes. It’s time to bring efficiency and beauty into your kitchen!

We talked a whole bunch about kitchenware and kitchen tools, but we can’t forget the importance of a beautiful table setting! Whether you are setting the table for one or twenty, the tableware and cutlery make a big difference – don’t just dress up for a special occasion, make every day, and every meal, special.

Take a look at social media influencer and health coach KRISELDA’s “must-have” selections


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