Prepare delicious spoon-shaped chocolate confectionery by yourself!
With the HEIROL chocolate mold, you can make 15 beautiful chocolate spoons at once. Instructions: melt about 100-150 grams of chocolate in the HEIROL chocolate melting bottle. Add your favourite nuts or fruit in the mold and pour the melted chocolate over it. Cool the confectionery in the refrigerator for at least an hour. Easy and delicious!
Material: silicone. Wash at the top level of the dishwasher.